fbpx

Group Function Menu

group dining, made easy

Group Function Menus

Standard Menu (choice of)

starter + 2 courses = $65pp
starter + 3 courses = $70pp

Private room (10-50pax) avaliable click here for more info

PRIMI

  • Traditional Bruschetta with tomato, onion, rocket & parmesan

SECONDI

  • ANTIPASTO

  • Fried Calamari rings seasoned with lemon pepper spice, confit Roma tomato, smoked bocconcini and cos lettuce, lemon Mayonnaise

  • Home Made potato gnocchi with sautéed assorted mushrooms, pine nut, chard leaves, sage butter sauce

PIATTI PRINCIPALI

  • Panfried Tasmanian Atlantic Salmon fillet, sautéed silverbeet and almond, enoki tempura, sauce vierge

  • Roast Corn fed Chicken breast fillet, spiced Du Puy lentils, glazed baby carrot, coriander, lime sour cream

  • Pesto risotto of zucchini, leek and cherry tomatoes

  • Grilled Beef porterhouse, macaroni and gruyere gratin, broccolini, red wine sauce

DOLCI

  • Gelato & SORBET

  • Tiramisu with coffee anglaise

  • Matcha and white chocolate crème brûlée, crostoli, fresh vanilla bean ice cream

Premium Menu (choice of)

starter + 2 courses = $75pp
starter + 3 courses = $80pp

Private room (10-50pax) avaliable click here for more info

PRIMI

  • Traditional Bruschetta with tomato, onion, rocket & parmesan

SECONDI

  • Chicken liver paté, artisan toast, onion relish and condiments

  • Wagyu meat balls scented with truffle oil, Sweet potato and Brussels sprout

  • Cured King fish Hiramasa, edamame, pickled carrot and lime jelly

  • Risotto of exotic mushrooms and sage topped with rocket salad

PIATTI PRINCIPALI

  • Roast long island duck breast, spiced Du Puy lentils, glazed baby carrot, coriander, lime sour cream

  • Raviolis of kale and ricotta cheese, smokey eggplant purée, parmesan tuile and sauce vierge

  • Slow-baked Tasmanian Atlantic salmon fillet, Jerusalem artichoke pomme Anna, grilled Spring onion, beetroot & Edamame beans vinaigrette

  • Grilled Black Angus eye fillet, sautéed silverbeet and almond, horseradish cream, red wine sauce

DOLCI

  • Selection of International & local cheeses

  • “Amor” soft centre dark chocolate pudding, caramelised cranberries, fresh vanilla bean ice cream

  • Gelato & SORBET

  • Warm quince cake, caramelised quince and macadamia ice cream

For more information on functions & group bookings  please visit our group booking page below