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FUNCTIONS & GROUPS

FEDELE'S RISTORANTE ITALIANO  -  
FUNCTIONS & GROUPS

Creating life long memories with friends & family is the way to keep a warm heart

MAKE A RESERVATION
Reservation is not guaranteed until booking is completed.
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Standard Menu
STANDARD MENU
Our standard menu options are designed to cater to all tastes and budgets
$65
PER PERSON

STARTER & 2 COURSES

Starter plus choice of either Entree & Main or Main & Dessert
$75
PER PERSON

STARTER & 3 COURSES

Starter plus Entree, Main & Dessert

PRIMI

Primi is Italian for "First Dishes" or better known as Starters
Family Favourite
Traditional Bruschetta with Tomato & Parmesan
Traditionally served Toasted Bruschetta topped with the freshest sourced Tomato, Basil, Onion & Parmesan smothered with pristinely flavoured Balsamic Glaze.Standard Menu Item
GFO
V

SECONDI

Known as the "Second Course" or dishes mainly featuring Meat & Fish
Asparagus & Goats Cheese Cigars
Fresh Grilled Asparagus served with amazing scented & flavoured Goats Cheese Cigars all topped with beautiful Orange Sauce
GFO
V
Calamari with Asian Slaw & Tabasco
Freshly sourced Calamari wonderfully seasoned with a Home Made Lemon Pepper Spice, served with Asian Slaw & Tabasco Mayonnaise.
GFO
Antipasto with Marinated Vegetables & Cheese
Carefully selected by our Executive Chef an assortment of fresh Marinated Vegetables, Frittata & tasty mature Cheeses.
GF
GFO

PIATTI PRINCIPALI

Meaning "Main" or the Main Meal consisting usually of foods high in protein.
Beef Porterhouse with Potato, Pancetta & Vegetables
Beautifully grilled Beef Porterhouse served with Roasted Kipfler Potato, Smoked Panchetta & Thyme, Broccolini all complimented with a delightful Red Wine Jus.
GFO
V
Home Made Gnocchi with Fresh Sourced Vegetables
Home Made Potato Gnocchi mixed with freshly picked Broccoli, Baby Corn scented with a gorgeous Truffle Oil Sauce.
GF
GFO
Chicken Supreme with Witlof & Couscous
Slow Roasted Chicken Supreme served on a wonderfully preserved Lemon Crust, with Braised Witlof & Moghrabieh Couscous.
GFO
Atlantic Salmon with Lentils, Beetroot, Feta & Chard Leaves
Tasmanian Atlantic Salmon pan fried to perfection served with Du Puy Lentils, fresh Beetroot, a Home Made Feta Crumble accented with Chard Leaves.
GFO
V

DOLCI

Meaning "Dessert" or Candy, Sweets, Confectionary, often including traditional pastry & Ice Creams
Gelato, Sorbet & Biscotti
Wonderfully fruit flavoured Gelato & Sorbet complimented with Home Made Biscotti
GF
GFO
V
Toteau Fromage with Berries & Ice Cream
Beautiful Tirteau Fromage mixed Berry Compote & flavoursome Vanilla Ice Cream.
GF
GFO
V
Tiramisu & Coffee Anglaise
Famous & Beautiful Home Made Tiramisu topped with a delicious Coffee Anglaise.
GFO
V
PREMIUM MENU
Our premium menu options are designed to cater to all tastes and budgets
$75
PER PERSON

STARTER & 2 COURSES

Choose one of our Starters & 2 Main Courses from our standard menu options below.
$85
PER PERSON

STARTER & 3 COURSES

Choose one of our Starters & 3 Main Courses from our standard menu options below.

PRIMI

Primi is Italian for "First Dishes" or better known as Starters

SECONDI

Known as the "Second Course" or dishes mainly featuring Meat & Fish
Home Made
Pork Rillette Artisan Toast & Condiments
Home Made Pork Rillette Artisan Toast with Onion Jam & delicious Condiments.
GFO
V
Sardine, Basil & Potato with Paprika
Amazing Warm Sardine coloured perfectly with Basil & Potato Terrine & flavoured with a Spanish Paprika Vinaigrette.
GFO
Pasta Shell with Fresh Caponata Vegetables, Berries & Dressing
Gorgeous Conchiglioni Pasta Shell filled with fresh Caponata Vegetables served with freshlyt picked Caper Berries & Topped with a Celery Dressing.
GFO
V
Meatballs, Broccoli, Corn & Onion with Truffle Oil
Home Made fresh Wagyu Meatballs mixed and coloured with freshly sourced Broccoli, Baby Corn & Pearl Onion, Scented perfectly with Truffle Oil.
GF

PIATTI PRINCIPALI

Meaning "Main" or the Main Meal consisting usually of foods high in protein.
Long Island Duck with Lentils, Beetroot, Feta & Chard Leaves
Roasted Long Island Duck Breast served with Du Puy Lentils, Beetroot & complimented with a fresh Feta Crumble & Chard Leaves
GF
GFO
Risotto with fresh seasoned Vegetables & Cheese
Home Made tasty Risotto served with freshly sourced Vegetables including Asparagus, Corn, Sage & Baby Spinach complimented with amazing Gorgonzola Cheese.
GFO
V
Home Made
Atlantic Salmon with Wombok & Peanute with Dashi Glaze
Freshly Caught Tasmanian Atlantic Salmon baked to perfection & served with roasted Baby Wombok & Peanut & topped with a beautiful Dashi Glaze.
GFO
Angus Eye Fillet of Beef with fresh Vegetables & Red Wine Jus
A Black Angus Eye Fillet of Beef served on a bed of freshly sourced Vegetables including Baked Pumpkin, Kipfler Potato & Dutch Carrot all topped with a beautiful Red Wine Jus.
GF
GFO

DOLCI

Meaning "Dessert" or Candy, Sweets, Confectionary, often including traditional pastry & Ice Creams
Mango Panna Cotta with Jelly & Meringue
A gorgeous MAngo flavoured Panna Cotta served with a Mango Jelly & a Matcha Meringue.
GFO
Gelato, Sorbet & Biscotti
Wonderfully fruit flavoured Gelato & Sorbet complimented with Home Made Biscotti
GF
GFO
Dark Chocolate Pudding with Mousse & Sorbet
A wonderful Soft Centred Chocolate Pudding alongside a Chocolate Mousse Cup & Passionfruit Sorbet.
GF
GFO
V
Selection of Local & International Cheeses with Bread & Lavosh
Carefully selected by our Executive Chef collection of Local & International Cheeses served with fresh Fruit Bread & Lavosh.
GF
GFO

FUNCTION ENQUIRY

Send an enquiry and one of our experienced event staff will be in touch shortly.
FLEXIBLE SEATING
Flexible seating arrangements from 10 to 100 guests
PRIVATE DINING ROOM
A private room is available for private events
FREE WI-FI CONNECTIVITY
Free WI-FI is available to all attendees.
HI-TECH AUDIO / VISUAL
Video & audio in function room.
WHITEBOARD & FLIPCHART
Presenters have access to Whiteboard & Charts
PERSONALISED SERVICE
Dedicated Staff for your function or event.
FLEXIBLE MENU OPTIONS
Flexible Lunch & Dinner options available
GLUTEN FREE & VEGETARIAN
Gluten Free & Vegetarian menu options available.
REAL COFFEE & TEA
Barista made Coffee & Tea available at events.
FREE ONSITE PARKING
Over 100 onsite free parking for attendees.
FEDELE'S RISTORANTE ITALIANOFEDELE'S RISTORANTE ITALIANOFEDELE'S RISTORANTE ITALIANO
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WEBSITE COPYRIGHT © January 2022 FEDELE'S
All bookings made are based on current government restrictions and regulations.
All bookings are made on a first come and first serve basis and are only finalised upon confirmation from Fedele's Ristorante Italiano.